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2013 0130 revolution 08

Sholten Singer/ The Herald Dispatch

Ingredients for a Mediterranean Pizza await preparation during a Revolution Solution Class on Tuesday, Jan. 29, 2013, at Huntington's Kitchen in downtown Huntington.

Gallery: Revolution Solution Class at Huntington's Kitchen

Jan. 29, 2013 @ 05:15 PM

Chef Holly Tomblin demonstrates how to prepare a quick healthy lunch during a Revolution Solution Class on Tuesday, Jan. 29, 2013, at Huntington's Kitchen in downtown Huntington.

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